Its a very easy and quick to make sweet. Soaking time:2hrs Cooking time :10min Ingredients: Urad dal 1cup Sugar 1cup Water 1cup Food color orange Oil for shallow fry Method: Soak urad dal in water for 2hrs. Then grind the soaked dal in a mixer in a consistency of vada batter. Now add the food color amd mix with the batter. Now take the batter in a plastic paper cone … [Read more...] about Jangiri
sweets
Kesari restaurant style
Simple evening snack when sudden guests arrive.. Cook time:15mins Ingredients: Rava or sooji 1 cup Water 1 1/2 cup Sugar 1 cup Ghee Cashews Raisins Food color (optional) Cardamom powder Instructions: Take a pan add some 3 tsp of ghee and add the sooji and roast it till the good aroma of sooji comes. Take the roasted sooji in a plate and keep aside Now add 11/2 … [Read more...] about Kesari restaurant style
Make Khoa at home
Khoa is nothing but the dried milk. Familarly known as paalkhoa. Preparation time: 1.30 hrs Things required: 1.5 ltrs fresh full fat milk. Method: Take a kadai and add this milk . keep flame high till the milk starts to boil. once boiling started low the flame from medium to low. continuous stirring is required in regular interals else the milk may rise up. … [Read more...] about Make Khoa at home
Gulab jamun recipe
Many of us have this as our favourie. we find these in shops and we feel it as a highly tempting and mouth watering one. so lets see how to prepare jamuns at home. Jamuns are very easy to make dish compared to any other sweet. Preparation time:30mins cooking time: 15mins Things needed: 1 cup khoa (see my post to know how to make khoa) 2tablespoon … [Read more...] about Gulab jamun recipe