Egg noodles

Cooking time : 15mins

Ingredients:

• Maggi noodles 1 pckt
• Onion 1 small
• Egg 1
• Kashmiri chilli powder 1/2tsp
• Turmeric a pinch
• Salt 1/4 tsp
• Oil

Method:

• First take a pan with water3 cups add 1tsp oil to it let it boil add noodles and once done remove the excess water and let it cool.
• Meanwhile take a pan add 2tsp oil and add onions and saute well till transparent.
• Now add turmeric , chilli powder and salt and saute well.
• Add one egg to it and mix it well like we do for burji.
• Now once egg cooked well add in maggi masala to it and mix well.
• Now put the flame too low and add in the cooked noodles and mix well with the masala.
• Now make heat medium and saute for a minute well and turn off heat.
• Now ready to serve.